Spring-Roll up close to celebrity chef Luke Nguyen and Banh Mi11 founders at Edible Experiences’ South East Asia ArtsFeast in London
Want to meet celebrity chef and Vietnamese food ambassador Luke Nguyen? Or learn the secret technique of rolling those immensely popular Banh Mi 11 spring rolls? How do you tell the difference between Thai and Italian basil? Where can you eat chilli crab in London? And is Bicol Express from the Philippines a mode of transport, or a notoriously spicy pork stew?
This light and airy cafe sits in the super swanky Inter Continental Hotel on Park Lane. As soon as you walk through the doors to this 5* hotel you feel like you’re somewhere special. Strolling through this decadent hotel to the back we arrived at the Cookbook Cafe where we were greeted by the friendly wait staff who promptly seated us.
We love a food market, and Maltby Street Market in Bermondsey is one of our favourites for a foodie date. It’s the kind of place where a couple of drinks or a plate of tapas can easily lead to a whole day of eating, drinking and wandering.