Situated in Marylebone on Baker Street, the award-winning Galvin Bistrot de Luxe was the first of the Galvin brothers restaurants. It serves seasonal as well as classic dishes and is regularly voted London’s best french restaurant, With rich, fine food it is a wonderful treat for a special occasion
Close to Edgware Road station in the heart of Marylebone sits the wonderful Briciole that thankfully happened upon me whilst on a date in the area. A light and airy café, restaurant and deli, Briciole is the epitome of laid-back Italian café culture.
Spring-Roll up close to celebrity chef Luke Nguyen and Banh Mi11 founders at Edible Experiences’ South East Asia ArtsFeast in London
Want to meet celebrity chef and Vietnamese food ambassador Luke Nguyen? Or learn the secret technique of rolling those immensely popular Banh Mi 11 spring rolls? How do you tell the difference between Thai and Italian basil? Where can you eat chilli crab in London? And is Bicol Express from the Philippines a mode of transport, or a notoriously spicy pork stew?